We are Wereld Restaurant Samen B.V. in The Hague, looking for multiple passionate Independent Chef I to strengthen our kitchen team. Do you have a passion for cooking and do you enjoy a dynamic kitchen environment? Then you are a perfect fit for us! You will assist in preparing dishes and work closely with our kitchen team. You can work both independently and as part of a team, and you feel responsible for a clean and organized kitchen. Our restaurant is located at Brasserskade 223, 2497NX ’s-Gravenhage. Interested? Please contact Mr. Hu via email: [email protected] l. We look forward to hearing from you!
What We Offer You:
- A professional and pleasant working environment.
- Proper guidance during the onboarding period.
- Opportunities for further development in the kitchen.
- Flexible working hours (day and evening shifts, including weekends).
- Full-time: 38 hours per week.
Tasks
- Selecting and preparing (washing, cutting, mixing, etc.)
- Conducting intermediate checks (doneness, taste, color, etc.) andmaking adjustments as needed.
- Ensuring consistent quality and hygiene.
- Supervising the work of kitchen assistants and making correctionswhere necessary.
- Keeping track of stock levels, ordering ingredients, and checkingdeliveries.
- Daily cleaning of the work environment, kitchen equipment, andworkstations.
- Reporting technical faults and resolving minor issues.
- Providing input regarding the composition and adjustments ofmenus, the menu list, and working methods
Requirements
- You take independent initiative and act solution-oriented.
- You work with conviction and dare to take responsibility.
- MBO-3 work and thinking level (If you don't meet the requirements,
- apply anyway!)
- Demonstrable knowledge of basic cooking techniques.
Benefits
- We provide training.
- Free accommodation.
- Promotion opportunities.
- Travel allowance.
- Free meal during shifts.
- Additional paid leave days.
- Discounts for friends/family/employees.
- Financial relocation assistance (ticket).